21. novembre 2018 - 16:30 jusqu'à 21:00
The Science of Brewing & Distilling - November 21st | Bozeman Spirits Distillery | mercredi, 21. novembre 2018
Ever wonder about the science that goes into your beer and liquor? Join Bozeman Spirits for a lesson in distilling and a cocktail before heading to MAP Brewing Company for a tour of their brewing facility followed by “pulling the nail” on a brew aged in a distillery’s whiskey barrel. The evening will end with dinner at Montana Ale Works.
Only 12 spots available each date. All proceeds help to get hands-on science investigations to Montana students!